Tosaria’s young and innovative chefs, taking inspirations from around the world, have designed the menus to suit various occasions and customers’ personal needs and dietary requirements.   Table service throughout for food and drinks. We have a number of signature dishes that are unique, tasty and hence popular.

Please ask our friendly staff to introduce you to our weekly specials. Our Restaurant Manager can also design or customize the menus to enhance your dining experience at Tosaria.

 

Photos of Menu Items

Breakfast and Lunch Menu

 

 

Weekday Lunch Specials

(Only available from Monday to Friday lunch)

 

Soup of the Day with Sourdough  10

Pita Pizza, cheese, onion, tomato, red capsicum and rocket  10

Open Lamb Kebab, yoghurt, cucumber, onion, tomato and chilli sauce  10

Chicken Satay with peanut sauce on steamed rice  10

Spaghetti Bolognese  10

Fried Rice with Grilled Chicken  10

Penne Napolitana  10

Spicy Beef Salad  12.50

Beef Rendang and steamed rice (Spicy)  12.50

Chicken Curry Laksa  12.50

Fish and Chips with salad (Flathead)  12.50

Grilled Chicken with chips and salad  12.50

THESE SPECIALS ARE NOT APPLICABLE FOR CERTAIN FUNCTIONS

AND ARE NOT PART OF OTHER SPECIAL OFFERS

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Breakfast

From 8:00am – 11:30am on weekdays

 Toasted Sourdough with strawberry jam, vegemite or peanut butter 6.5

Eggs of Your Choice, scrambled, fried or poached on sourdough 8

Value Breakfast with eggs of your choice, bacon, tomato, mushroom, spinach on sourdough 14.9

Banana Bread with maple syrup butter 7.9

French Toast, strawberry, yoghurt, blueberries, orange and orange syrup and matcha toasted coconut 14.5

Waffle with banana brulee, ice cream & honey 11.9

Zucchini Fritters, poached eggs, romesco, mushrooms & dressed rocket 15.9

Sausage Scrambled Eggs with tomato sugo, spinach & feta 16

Pulled Pork Brekky Burger with fried egg, apple slaw and tomato relish 14.5

add bacon 4

Salmon Omelette, with zucchini, corn & curd dressing 18.9

Tosaria’s Big Benedict, poached eggs, sautéed spinach, bacon, hash brown & hollandaise 16.5

Smoked Salmon Benedict, poached eggs, sautéed spinach & hollandaise 18

Fried Eggs and Bacon on sourdough 9.9

Eggs and Bacon Roll, cheese and tomato 10.9

Big Breakfast with eggs of choice on sourdough, and any 5 items from extras 20.9

Extras

egg | sautéed spinach | tomato 3

mushroom | hash brown 3.5

bacon | house made baked beans | avocado 4

sausage | smoked salmon 4.5

(Gluten Free Bread Add 1.8)

Kids Pancake with vanilla ice cream and maple syrup 6.9

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All Day Breakfast

Fried Eggs and Bacon on Sourdough 12

Zucchini Fritters, poached eggs, romesco, mushrooms & dressed rocket 15.9

Pulled Pork Brekky Burger with fried egg, apple slaw and tomato relish 14.5

add bacon 4

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Lunch from 11:30am

To Start

Garlic and Cheese Flat Bread 6.5

Assorted Dips with grilled pita bread 12.9

Chicken Satay, Indonesian peanut sauce and acar 8.9

Pumpkin Arancini, roasted capsicum sauce and parmesan 8.9

Crispy Calamari, romesco, rocket and toasted almonds (GF) 13.9

Spiced Lamb Ribs, radish and mint yoghurt (GF) 12.9

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Burgers

All Burgers are served with chips

Classic Beef Burger 16.9

Grilled lean beef patty, melted cheese, cos lettuce, tomato, crispy bacon,

pickles and smoked tomato relish

Popcorn Chicken Burger 15.9

Sweet corns, cos lettuce, apple slaw, carrot, mayo

Pork Burger 16.9

Smoked pulled pork shoulder, apple slaw, chilli, red cabbage, coriander

Lentil Burger (V) 15.9

Lentil patty, melted cheese, onion, lettuce, tomato and our own BBQ sauce

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Large Salads

Chicken Caesar Salad 18.5

Cos lettuce, bacon, poached egg, croutons, shaved parmesan cheese finished with Caesar dressing

Lamb Salad 18.9

Grilled lamb, cherry tomato, cucumber, red onion, feta, beetroot, rocket, sesame soy dressing and sweet potato crisp

Spicy Beef Salad 18.9

Mixed salad, Asian herbs, carrot, tomato, red onion, Thai dressing & roasted rice

Eggplant Salad (V) 15.9

Eggplant, cos lettuce, chickpeas, cucumber, red onion, fried pita bread, sweet corn, sumac, cherry tomato, yoghurt dressing

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Pasta

Linguine Frutti Di Mare, king prawns, mussel, calamari, crab, cherry tomato, red onion, garlic, chilli, olive oil & white wine 29.9

Spaghetti Carbonara, bacon, garlic, white wine, grated parmesan and cream 18.9

Braised Pork Penne, cherry tomato, roast capsicum, Napoli and parmesan 22.9

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Kids Menu under 12

Cheesy Penne 10.9

Spaghetti Bolognaise 10.9

Chicken Parma, chips and salad 10.9

Fish and Chips and salad 10.9

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Main

Steak Sandwich, caramelised onion, melted cheese, bacon, tomato relish & cos lettuce, served with chips 19.9

BBQ Pork Ribs, served with apple slaw and chips 27.9

Eggplant Parma, spinach, tomato, onion, served with chips & salad (V) 20.9

Chicken Parma, served with chips & salad 22.5

Tosaria Chicken thigh fillet, peanut sauce, rice and salad 21.9

Nasi Goreng, chicken, fried egg, cucumber and tomato (spicy) (vegetarian option available) 22.9

Beef Rendang, steamed rice and salad (spicy) 20.9

Manu’s Butter Chicken, yellow rice, pappadum 19.9

Grilled Salmon (medium rare) lemon pepper sauce, mashed potato, vegetables 28.5

Scotch Fillet (250g), garden salad, battered chips and jus 30.9

Fish and Chips, flathead fish and tartare sauce, served with salad 21.9

Garlic Prawn, garlic, white wine sauce, rice and salad 26

Crispy Calamari, romesco, aioli, chips and salad 22.9

Chicken Buriyani, with kachumber salad, seeni sambol and minted yoghurt 19.9

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Sides

Garden Salad 6.5

Bowl of Chips 6.5

Steamed Vegetables 6.5

Steamed Jasmine Rice 3

Mashed potato 6.5

 

 

 

 

 

 

A La Carte Menu

TOSARIA WEEKDAYS SPECIAL

 Tuesday

 STEAK NIGHT 21.9

Scotch fillet, chips and salad with a glass of house wine,  pot beer or soft drink

With choice of sauce:

Add 1.50 Creamy Mushroom Pepper  Beef Jus Garlic Butter

Add 4.00 Bacon and Egg  Add 8.00 Garlic Prawn

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Wednesday

BURGER & CHICKEN CURRY LAKSA NIGHT 17.00

Burger and chips or Chicken Curry Laksa with a glass of house wine, pot beer or soft drink

Beef Burger

Grilled beef, cheese, cos lettuce, tomato, crisp bacon, pickles, tomato relish and mayo

Pulled Pork Burger

Smokey pulled pork shoulder, Asian slaw and chilli mayo

Lentil Burger (V)

Lentil patty, Swiss cheese, onion, lettuce, tomato, relish and aioli

Popcorn Chicken Burger

Sweet corn, cos lettuce, apple slaw, carrot, mayo

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Thursday

CHICKEN PARMA NIGHT 18.00

Chicken parma, chips and salad with a glass of house wine, pot beer or soft drink

With choice of topping:

Add 1.50 Hawaiian  Bolognaise   Add 8.00  Garlic Prawns

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BREAKFAST

Toasted Sourdough    6.5

With strawberry jam, vegemite or peanut butter  

Eggs of Your Choice   8

Scrambled, fried or poached on sourdough  

Value Breakfast   14.9

With eggs of your choice, bacon, tomato, mushroom, spinach on sourdough  

Banana Bread   7.9

With maple syrup butter  

French Toast   14.5

Strawberry, yoghurt, blueberries, orange and orange syrup and matcha toasted coconut 

Waffle   11.9

With banana brulee, ice cream & honey  

Zucchini Fritters   15.9

Poached eggs, romesco, mushrooms & dressed rocket  

Sausage Scrambled Eggs   16

With tomato sugo, spinach & feta  

Pulled Pork Brekky Burger   14.5

With fried egg, apple slaw and tomato relish  

Add bacon   4

Salmon Omelette   18.9

With zucchini, corn & curd dressing  

Tosaria’s Big Benedict   16.5  

Poached eggs, sautéed spinach, bacon, hash brown & hollandaise  

Smoked Salmon Benedict   18

Poached eggs, sautéed spinach & hollandaise  

Fried Eggs and Bacon on Sourdough   9.9

Eggs and Bacon Roll   10.9

With cheese and tomato  

Big Breakfast   20.9

With eggs of choice on sourdough, and any 5 items from extras  

Kids Pancake

With vanilla ice cream and maple syrup   6.9

EXTRAS

egg | sautéed spinach | tomato   3

mushroom | hash brown   3.5

bacon | house made baked beans | avocado   4

sausage | smoked salmon   4.5

(Gluten Free Bread Add 1.8)

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ENTREES

Garlic and Cheese Bread (V)   6.9

Assorted Dips with pita bread (V)   13.9

Zucchini Fritters, romesco, mushrooms & rocket (V)   13.9

Pumpkin Arancinis, roasted capsicum sauce and parmesan (V)   11.9

Chicken Satay, acar, peanut sauce   13.9

Spiced Lamb Ribs, radishes and minted yoghurt (GF)   14.9

Lemon Pepper Calamari, romesco, rockets and toasted almonds (GF)   14.9

Beef and Lamb Kofta, pita bread, baba ganoush and chickpeas   13.9

Spicy Fish Croquettes, pineapple salsa   12.9

Chilli Mussel, fish stock, chilli, capsicum, white wine, tomato concasse (GF)   11.9

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SALADS

Caesar Salad   14.9

Cos lettuce, bacon, poached egg, croutons, parmigiana reggiano finished with Caesar dressing

  • Add 6.00 – with chicken tenderloin ● Add 8.00 – with smoked salmon Add 10.00 – with prawns

Lamb Salad   21.9

Grilled lamb, cherry tomato, cucumber, red onion, feta, beetroot, rocket, sesame soy dressing and sweet potato crisps  

Spicy Thai Beef Salad   19.9

Mixed salad, Asian herbs, carrot, tomato, red onion, Thai dressing and roasted rice  

Eggplant Salad (V)   17.9

Eggplant, cos, chickpea, cucumber, red onion, fried pita bread, sweet corn, sumac, tomato, yoghurt dressing

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PASTA e RISO

Penne Napolitana (V)   17.9

Vegetables, basil and parmesan

Spaghetti Bolognese   19.9

Topped with shaved parmesan  

Linguine Frutti Di Mare   29.9

King and tiger prawns, mussels, calamari, crab, cherry tomato, red onion, garlic, chilli, rocket, olive oil, white wine

Penne Salmone   24.9

Smoked salmon, avocado, garlic, onion, mushrooms, light cream sauce

Jambalaya (GF)   32.9

Rice cooked in saffron crustacean stock with tiger prawns, calamari, mussels, sausage, chicken, crab

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STEAKS

300g Porterhouse   31.9

250g Scotch Fillet   32.9

Our steaks are served with garden salad and beer battered chips

Choice of sauces: Peppercorn, mushroom and red wine jus

Please allow minimum 20 mins for well-done steaks

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MAINS

BBQ Pork Ribs   27.9

 Apple slaw, battered chips

Lamb Backstrap (cooked medium rare) (GF)  30.9

Mashed potato, selected vegetables, caramelized onion and jus

Beef Burger   19.9

Melted cheese, cos, tomato, crispy bacon, pickles, smoked tomato relish, chips

Mixed Grilled (for 2)   52

Satay, kofta, lamb ribs, steak, prawns, mushrooms, tomato, zucchini, pineapple and mashed potato

Beef Rendang (Spicy) (GF)   24.9

Indonesian beef curry with jasmine rice and pickled vegetables

Manu’s Butter Chicken   23.9

Yellow rice, pappadum, garden salad

Nasi Goreng (Spicy) (Vegetarian option available)   24.9

Our signature dish, fried rice with grilled chicken and fried egg

Stir Fry Hokkien Noodle   23.9

With beef and Asian vegetables

Indonesian Fried Beef   23.9

Indonesian inspired fried marinated beef with salad, yellow rice

Tosaria Chicken   23.9

Grilled marinated chicken thigh fillet with peanut sauce, rice, salad

Chicken Parmigiana   24.9

 Virginian ham, napoli sauce, blended cheese, chips, salad

Chicken Buriyani   23.9

With kachumber salad, seeni sambol, and minted yoghurt

Eggplant Parma (V)   22.9

Baked crumbed eggplant with spinach, tomato, napolitana sauce, parmesan, chips and salad

Beer Battered Fish and Chips   23.9

Flathead fish, tartare sauce, chips, salad

Lemon Pepper Calamari   25.9

Romesco, lemon, chips, aioli, crisp salad

Garlic or Chilli Prawns (GF)   28.9

Pan seared tiger prawns, garlic, white wine sauce, rice, salad

Blue Swimmer Chilli Crab   31.9

With noodles and vegetables

Grilled Salmon (cooked medium rare) (GF)  28.5

Lemon and pepper sauce, selected vegetables, mashed potato

SIDES

  • Jasmine Rice 3 ●   Beer Battered Chips 6.5   ●   Mashed Potato 6.5  
  • Garden Salad 6.5 ●   Steamed Vegetables 6.5  

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KIDS MENU – 10.9

(For kids under 12 years old, all meals are served with soft drink)

Penne Napoli

Spaghetti Bolognese

Chicken Parma or Schnitzel with Chips and Salad

Fish with Chips and Salad

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DESSERTS

Chocolate Lava Cake   14.9

Served warm with ice cream, pistachio dust and a drizzle of orange honey

Sticky Date Pudding   12.9  

With honeycomb and vanilla ice cream, topped with butterscotch sauce

Crème Brûlée   12.9

Topped with orange segments and biscotti

Lemon Meringue Tart   11.9

Served with cream, pistachip dust and strawberries

Affogato   11.9

Espresso, vanilla ice cream, biscotti and Frangelico or Kahlua

Black Rice Pudding (GF)   11.9

Served with banana, strawberries, shredded coconut, ice cream 

Waffle   11.9

Served with butterscotch sauce, strawberries and rum & raisin ice cream

Tosaria Ice Cream – 2 Scoops   9.5

Homemade ice cream with rum, crushed peanuts, pistachios and sultanas

 

 

 

 

 

 

 

 

 

Functions

Tosaria can provide a range of function/party set menus from $40 to $60 per head.

The sample selection is presented below. But we can tailor the menus to fully suit your requirements. Please feel free to discuss all aspects of the function menus with our friendly manager.

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Tosaria Function Menus

$40 Three Course Menu

Entrée

Crispy calamari, roquette, romesco (GF)

Or

Spicy fish Croquettes, pineapple salsa

Or

Pumpkin and Coconut soup

Mains

Battered Fish and chips of Flathead

Or

Beef Rendang, jasmine rice, pickled vegetables (GF )

Or

Tosaria chicken thigh fillet, peanut sauce, rice and salad

Or

Butter Chicken, yellow rice,pappadum, garden salad

Desserts

Black Rice Pudding, banana, strawberries, coconut, ice cream

Or

Kaffir Lime Pana Cotta, macerated fruits

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$52 for Three Course Menu

Entrée

Chicken Satay, acar, peanut sauce

Or

Spiced Lamb Ribs, radishes and minted yoghurt (GF)

Or

Zucchini Fritters, romesco, mushrooms, roquette (V)

Mains

Chicken Buriyani with kachumber salad, seeni sambol, and minted yoghurt

Or

Grilled Salmon, lemon and pepper sauce, (GF)

Or

Nasi Goreng, (signature dish ) fried rice, grilled chicken, fried egg

Or

Char grilled Scotch fillet, red wine jus

Desserts

Lemon tart, Italian meringue, cream, pistachio dust and strawberries

Or

Sticky Date Pudding, honeycomb, ice cream, butterscotch sauce

Or

Creme Brûlée, orange segments, biscotti

 

We do cater for dietary requirement so please talk to our friendly staff

Please note all our dishes are subject to change seasonally

Menu price are subject to change

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SHARED FUNCTION MENU

5 Plates  $50 per person

7 Plates  $60 per person

We do cater for dietary requirement so please talk to our friendly staff

Share menu is designed for people who want to have full culinary experience

The kitchen will create a 5 or 7 plate’s progressive menu from our current a la carte menu

This is an ideal option for people who like long lazy lunches and dinners and taste of many different dishes.

So just sit back and enjoy

Please note all our dishes are subject to change seasonally

Menu price are subject to change

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Cocktail  and Canape Sample Menu

(min 20 pax)

Standard:

$15 per person choice of 6 items

$20 per person choice of 10 items

Spring roll (v)

Vegetarian Samosa

Chicken leek $ camembert mini pies

Beef mini pies

Calamari rings

Arancini

Chicken garlic balls

Sausage roll

Prawn twister

Money bags (v)

Onion rings (v)

Meatballs

$30 per person choice of 6 items / $35 per person choice of 9 items/ $40 per person choice of 12 items

Fresh oysters with lemon and soy dressings

Smoked salmon, mayo and dills

Mixed California sushi rolls with wasabi and soy sauce

Assorted Finger Sandwich

Corn chips, vegie crudites with dips (v)

Prosciutto rolled on grissini

Chicken Satay Skewers

Chicken Gyoza with soy sauce and chilli oil

Prawn parcel

Spinach feta Pastizzi

Salt and pepper squid with tartare sauce

Pop corn chicken breast

Lamb ribs with mint yogurt

Pulled pork sliders with spicy slaw

Tempura prawn with sweet chilli sauce

Fish finger with tartare sauce

 

Dessert

  • Coconut sorbet with Mango foam
  • Lemon curd Tartlets
  • Chocolate brownie
  • Mini Eton mess
  • Cardamom pannacotta with toasted almonds

 

$30 package must include at least 3 cold items

$35 package must include at least 4 cold items

$40 package must include at least 6 cold items

We suggest you select at least 2 veg options

We do cater for different dietary requirements

Please note all our dishes are subject to change seasonally

Menu price are subject to change

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Catering Sample Menu

We can provide catering – onsite or off site.  Prices vary from $15 to $35 per person.

Please contact us on 03-97639168 for details and menu designs

Finger Food:

Spring rolls

Samosas

Mini Dim Sims (chicken, Beef, Pork)

Meat balls

Arranchini balls (pumpkin feta and cumin)

Frittata (veg)

Cocktail pies

Cocktail sausage rolls

Mini quiche

Chicken bites

Mini pizzas

Satays ( chicken, beef, prawn, lamb )

Mini gourmet sausage rolls

Mini gourmet pies

Sushi ( chicken, vegetarian, Californian, tuna, salmon)

Chicken Kiev balls

Money bags with shitake mushroom and water chestnuts

Calamari chips


Sandwiches & Foccacias

Ham Cheese Tomato

Marinated Vegetables

BLT

Tandoori Chicken

Chicken Avocado

Egg and Bacon

Smoked Salmon

Roast of the Day

Schnitzel

Burger

Steak Sandwich

 

Mini Cakes:

Lemon meringue

Raspberry cheese cake

Toblerone

Banana cake

Sticky date pudding

 

Drinks

Drinks

WINE BY THE GLASS
NV Azahara Deakin Estate Sparkling Wine, Redcliff VIC $7.50
2014 Stormy Bay Sauvignon Blanc, Marlborough NZ $6.50
2015 Opawa Sauvignon Blanc, Marlborough NZ $8.00
2015 Lucy & Alice Pinot Gris, Mt. Gambier SA $8.00
2015 Pewsey Vale Riesling, Eden Valley SA $7.50
2012 Tosaria Chardonnay, Mornington Peninsula VIC $6.50
2015 Cape Banks Chardonnay, Mt. Gambier SA $8.50
NV Deakin Estate Moscato, Geelong VIC $7.50
2007 She’s Got Leg Cabernet Sauvignon, Mclaren SA $6.50
2014 Oxford Landing Merlot, SA $6.50
2012 Side Gate Pinot Noir, Geelong VIC $7.50
2008 Tosaria Shiraz, Barossa Valley SA $6.50
2010 Mr. Khoo Shiraz, Heathcote VIC $7.50
 
LOCAL, IMPORTED BEER & CIDER
Beer On Tap Pot $6.00
Schooner $8.50
Jug $25.00
Cascade Light $6.00
Victoria Bitter $6.50
Carlton Draught $7.00
Crown Lager $7.50
Fat Yak $8.00
James Boags $8.00
Corona $8.00
Peroni $8.00
Heineken $8.00
Asahi $8.00
Apple Cider on Tap – Pressman’s $6.00
 
SPARKLING WINE / CHAMPAGNE
NV Angel’s Peak Piccolo, Coonawarra SA $9.50
NV Azahara Deakin Estate, Redcliff VIC $27.00
NV Jansz Premium Cuvee, Tasmania $39.00
NV Moët Chandon Brut, Champagne France $87.00
WHITE WINE
NV Deakin Estate Moscato, Geelong VIC $27.00
2015 Pewsey Vale Riesling, Eden Valley SA $31.00
2014 Stormy Bay Sauvignon Blanc, Marlborough NZ $25.00
2015 Opawa Sauvignon Blanc, Marlborough NZ $31.00
2014 Shaw & Smith Sauvignon Blanc, Adelaide Hills SA $39.00
2015 Lucy and Alice Pinot Gris, Mt. Gambier SA $33.00
2012 Tosaria Chardonnay, Mornington Peninsula VIC $25.00
2015 Cape Banks Chardonnay, Mt. Gambier SA $35.00
 
RED WINE
2014 Oxford Landing Merlot, SA $28.00
2012 Side Gate Pinot Noir, Geelong VIC $35.00
2007 She’s Got Leg Cabernet Sauvignon, Mclaren SA $27.00
2013 Angel’s Peak Cabernet Sauvignon, Coonawarra SA $35.00
2008 Tosaria Shiraz, Barossa Valley SA $25.00
2013 Angel’s Peak Shiraz, Coonawarra SA $35.00
2010 Mr. Khoo Shiraz, Heathcote VIC $29.00
 
BASIC SPIRIT $7.00
Bacardi, Gin, Vodka, Tequila, Bundaberg, Jim Beam, Red Label, Brandy
TOP SHELF SPIRIT $8.00
Canadian Club, Wild Turkey, Jack Daniel, Chivas, Black Label,

Southern Comfort, Jameson

COCKTAIL
 
Champagne Cocktail $15.00
Champagne, Grand Marnier, Brandy, Sugar, Bitters
 
Margarita $15.00
Tequila, Cointreau, Lime Juice
 
Tequila Sunrise $15.00
Tequila, Orange Juice, Grenadine
 
Cosmopolitan $15.00
Vodka, Cointreau, Lime Juice, Cranberry Juice
 
Sex On The Beach $15.00
Vodka, Peach Schnapps, Orange Juice, Cranberry Juice
Lycheetini $15.00
Vodka, Midori, Soho
 
Dry Martini $15.00
Gin, Dry Vermouth
 
Bloody Mary $15.00
Vodka, Lemon Juice, Tomato Juice, Tabasco, Pepper, Celery
 
Mojito $15.00
Bacardi, Lime Juice, Soda, Sugar, Mint
 
Japanese Slipper $15.00
Midori, Cointreau, Lemon Juice
 
Long Island Iced Tea $18.00
Bacardi, Vodka, Gin, Tequila, Cointreau, Lemon Juice, Coke
MOCKTAIL
Apple Julep $8.50
Apple Juice, Pine Apple Juice, Orange Juice, Lemon Juice, Mint
 
 

SOFT DRINKS

 

Coke, Coke Zero, Lemonade, Raspberry Lemonade,

Lemon Squash, Soda Water, Fanta

$3.80
Lemon Lime Bitters $4.70
Jug Of Soft Drink (L.L.B add $2) $11.00
Cascade (Bottle 300 ml) $4.20
Tonic Water, Ginger Ale, Sarsaprilla, Ginger Beer
Spider $5.50
Sparkling Mineral Water 500ml $6.70
Antipodes Still Water 500ml $5.00
JUICE  
Apple, Pineapple, Orange, Mango, Cranberry, Tomato $3.90
COFFEES & TEAS
Cappuccino, Latte, Flat White, Short Black, Long Black, Short Macchiato, Long Macchiato $3.70

 

Chai Latte $3.90
Mocha Latte/Cino $3.90
Hot Chocolate $4.00
Vienna Coffee $5.90
Liqueur Coffee, Affogato $10.00
Iced Coffee, Iced Chocolate $6.50
Milkshake, Caramel/Chocolate/Strawberry/Vanilla $6.50
Earl Grey, Peppermint, English Breakfast, Camomile, Green $3.70