Tosaria’s young and innovative chefs, taking inspirations from around the world, have designed the menus to suit various occasions and customers’ personal needs and dietary requirements.   Table service throughout for food and drinks. We have a number of signature dishes that are unique, tasty and hence popular.

Please ask our friendly staff to introduce you to our weekly specials. Our Restaurant Manager can also design or customize the menus to enhance your dining experience at Tosaria.

 

Photos of Menu Items

Breakfast and Lunch Menu

All Day Breakfast

 

Toasted Sourdough with strawberry jam, vegemite or peanut butter 6.5

 

Eggs of Your Choice scrambled, fried or poached on sourdough 8

 

Banana Bread with maple syrup butter 7.9

 

French Toast with strawberry, coconut ice cream, blueberries and puffed wild rice and matcha 14.5

 

Yoghurt Panna Cotta Granola with banana, honey and strawberries 13.5

 

Pumpkin Hummus with spiced chickpeas, spinach, yoghurt & dukkha (V) 14

add a poached egg 3

 

House Made Baked Beans fried eggs, avocado, sour cream & grilled pita 17.5

 

Zucchini Fritters poached eggs, mushrooms, dressed rockets & pea tendrils 15.9

 

Chorizo Scrambled Eggs with tomato sugo, spinach & feta 16

 

Pulled Pork Brekky Burger with fried egg, apple slaw and tomato relish 14.5

add bacon 3.5

 

Salmon Omelette with smoked salmon, zucchini, horseradish, sour cream and fennel 18.9

 

Tosaria’s Big Benedict, poached eggs, sautéed spinach, bacon, hash brown & tarragon hollandaise 16.5

 

Eggs and Bacon Roll with cheese and tomato 9.9

 

Big Breakfast with eggs of choice and any 5 items from extras 20.9

 

Extras

egg | mushrooms | sautéed spinach | tomato 3

bacon | hash brown 3.5

house made baked beans | avocado 4

chorizo | smoked salmon 4.5

(Gluten Free Bread Add 1.8)

 

Kids Pancake with vanilla ice cream and maple syrup 6.9

  

Lunch from 11:30am

To start

Garlic and Cheese Flat Bread 6.5

Assorted Dip with grilled pita bread 9.5

Crispy Calamari, romesco, salted cucumber and toasted almonds (GF) 14.5

Spiced Lamb Ribs, radishes & mint yoghurt (GF) 15.9

 

Burgers

All Burgers are served with chips

Classic Beef Burger 17

Grilled lean beef patty, melted cheese, cos lettuce, tomato, crispy bacon, pickles, smoked tomato relish

Double Beef Burger 22

Double lean beef patties, double melted cheese, gherkins and American mustard

Pork Burger 16.9

Smoked pulled pork shoulder, apple slaw, chilli, red cabbage, coriander & crispy pancetta

Lentil Burger (V) 15.9

Lentil patty, melted Swiss cheese, onion, lettuce, tomato and our own BBQ sauce

 

Large Salads

Chicken Salad 18

Grilled spiced chicken, lentil, onion, carrots, parsley, dates, peanuts, red wine vinegar & olive oil dressing

Lamb Salad 17.9

Grilled lamb, cherry tomato, cucumber, red onion, feta, beetroot, rocket, sesame soy dressing & sweet potato crisp

Spicy Beef Salad 16.9

Mix salad, Asian herbs, carrot, tomato, red onion, Thai dressing & roasted rice

Chickpeas Salad (V) 15.9

Chickpeas, ripe tomato, feta, raisins, almonds, red cabbage, carrot, parsley & house dressing

 

Pastas

Prawn and Mussel Linguini, olive oil, garlic, white wine & pangritata 27

Spaghetti Carbonara, bacon, garlic, white wine, grated parmesan and cream 19

Braised Pork Penne, cherry tomato, olives, Napoli and parmesan 20

 

Main

Steak Sandwich, caramelised onion, beetroot remoulade, cos & chips 19.9

Smoked Salmon Open Sandwich, sour cream, avocado and fennel 18.9

Eggplant Parma, spinach, tomato, onion, salad & chips (V) 19.9

Chicken Parma, chips and salad 19.9

Tosaria Chicken thigh fillet, peanut sauce, rice & salad 19.9

Nasi Goreng, chicken, fried egg, cucumber & tomato (spicy) 19.9

Beef Rendang, steamed rice & coriander salad (spicy) 19.9

Scotch Fillet (250g), garden salad, battered chips and jus 30.9

Fish and Chips, flathead fish and tartare sauce 16.9

Garlic Prawn, garlic, white wine sauce, rice & salad 25

Crispy Calamari, aioli, chips and salad 19.9

 

Kids Menu under 12

Spaghetti Bolognaise 10

Chicken Parma, chips & salad 10

Steak, chips & salad 10

Fish and Chips & salad 10

 

Sides

Garden salad 6.5

Baby cos, orange & red onion salad 7.5

Chips 6.5

 

 

Dinner Menu

A La Carte

Tuesday to Thursday

$21.90 STEAK SPECIAL

Scotch fillet, chips and salad with a glass of house wine,  pot beer or soft drink

With choice of sauce:

Add $1.50 Creamy Mushroom Pepper  Beef Jus Garlic Butter

Add $4.00 Bacon and Egg  Add $6.00 Garlic Prawn

—————————————————————–

$17.00 BURGER SPEICAL

Burger and chips with a glass of house wine, pot beer or soft drink

Beef Burger

Grilled Beef, cheese, cos lettuce, tomato, crisp bacon, pickles, tomato relish & mayo

Pulled Pork Burger

Smoky pulled Pork Shoulder, Asian slaw & chilli mayo

Lentil Burger (V)

Lentil patty, swiss cheese, onion, lettuce, tomato, relish & aioli

——————————————————————

$18.00  CHICKEN PARMA SPECIAL

Chicken parma, chips and salad with a glass of house wine, pot beer or soft drink

With choice of topping:

Add $1.50 Hawaiian   Add $6.00 Garlic Prawns

—————————————————————–

ENTREES

Garlic and Cheese Bread (V)  6.90

Assorted Dips with pita bread (V)   12.90

Pumpkin Arancinis, Napoli sauce and parmesan (V)  8.90

Chicken Satay, peanut sauce and coriander   8.00

Spring Rolls with sweet chilli sauce   8.90

Spiced Lamb Ribs, radishes and mint yoghurt (GF)   12.90

Crispy  Calamari, romesco, salted cucumber and toasted almonds   13.50

Bruschetta sweet capsicum, red onion, coriander with a balsamic reduction on toasted Turkish bread (V)   12.90

———————————————————————- 

SALAD

 

Chicken Caesar Salad   16.90

Cos lettuce, bacon, poached egg, croutons and shaved parmesan cheese finished with Caesar dressing

Lamb Salad    18.90

Grilled lamb, cherry tomato, cucumber, red onion, feta, beetroot, rocket, sesame soy dressing & sweet potato crisps  

Spicy Beef Salad    18.90

Mixed salad, Asian herbs, carrot, tomato, red onion, Thai dressing & roasted rice  

 

Eggplant Salad (V)   17.90

Eggplant, cos lettuce, chickpea, cucumber, red onion, fried pita bread, sweet corn, sumac, tomato, yoghurt dressing

——————————————————————

RISOTTO and PASTAS

Penne Napolitana, basil and parmesan (V)   15.00

Braised Pork Penne, green olives, cherry tomato, rich tomato sauce and shaved parmesan    22.90

Spaghetti Carbonara, with bacon, garlic, white wine, grated parmesan and cream   18.90

Spaghetti Bolognese, topped with shaved parmesan    17.90

Spicy Vegetarian Linguine with  garlic, onion, red capsicum, snow pea, olive, soy sauce, sesame oil (V)   17.90

Prawn & Mussel Linguini   25.90

Tossed with garlic, olive oil, rocket, cherry tomato, chilli, topped with pangritata

Chicken and Mushroom Risotto, topped with olive oil and pea tendrils    21.90

——————————————————————- 

STEAKS

300g Porterhouse   29.90

250g Scotch Fillet   30.90

Our steaks are served with garden salad and beer battered chips

Choice of sauces: Peppercorn, mushroom and red wine jus

Please allow minimum 20 mins for well-done steaks

——————————————————————

MAINS

 

Twice Cooked BBQ Pork Ribs   $27.90

Served with chilli sauce, chips and salad

Lamb Backstrap   26.50

Crushed potatoes, mixed vegetables and caramelized onion

Beef Burger   16.90

Melted cheese, cos lettuce, tomato, crispy bacon, pickles, smoked tomato relish and chips

Beef Rendang (Spicy) (GF)   20.90

House made beef curry served with rice and coriander salad

Manu’s Butter Chicken   19.90

With rice, pappadum and coriander

Nasi Goreng (Spicy) (Vegetarian option available)   22.90

Fried rice cooked in turmeric and bay leaf with grilled chicken and fried egg

Tosaria Chicken   21.90

Grilled marinated chicken thigh fillet with peanut sauce, rice and salad

Chicken Parmigiana   22.50

Crumbed chicken breast topped with shaved virginian ham, napolitana sauce, blended cheese, chips and salad

Eggplant Parma (V)   20.90

Baked crumbed eggplant with spinach, tomato, napolitana sauce, parmesan, chips and salad

Beer Battered Fish and Chips   21.90

Flathead fish, chips and salad

Crispy Calamari   25.90 

With aioli, lemon, chips and salad

Garlic or Chilli Prawns (GF)   27.90

Pan seared tiger prawns, garlic white wine sauce, rice and fresh salad

 

Grilled Salmon (GF)   28.50

With lemon and pepper sauce, grilled asparagus, and mixed vegetables

 

SIDES

Jasmine rice  3.00

Steamed vegetables  5.00

Beer battered chips  6.50

Cos lettuce, orange segments, red onion and house dressing  6.50

Garden salad  6.50

————————————————————— 

KIDS MENU—$10.90

(For kids under 12 years old, all meals are served with soft drink)

Spaghetti Bolognese

Chicken Parma or Schnitzel with Chips and Salad

Minute Steak with Chips and Salad

Fish with Chips and Salad

—————————————————————

DESSERT   11.90

Sticky Date Pudding 

With honeycomb, vanilla ice cream and butterscotch sauce

Yoghurt Panna Cotta

macerated berries, meringue and toasted oat crumble

Chocolate Mousse  (GF)

coffee granita and whipped cream

Black Rice Pudding

 banana, coconut ice cream and wild puffed rice

Vanilla Crème Brûlée

topped with caramelised apples and streusel

Lemon Meringue Tart

With Italian meringue, cream, pistachio dust and strawberry

Affogato

Espresso, vanilla ice cream, biscotti and Frangelico or Kahlua

Tosaria Ice Cream

Home made ice cream with bailey, crushed peanuts, pistachios and sultanas

 

 

 

 

 

Functions

Tosaria can provide a range of function/party set menus from $40 to $60 per head.

The sample selection is presented below. But we can tailor the menus to fully suit your requirements. Please feel free to discuss all aspects of the function menus with our friendly manager.

——————————————————————————-

Tosaria Function Menus

$40 three Courses Menu

Entrée

Crispy calamari, salted cucumber, roquette and aioli

Or

Spiced Lamb ribs with mint Yoghurt

Or

Pumpkin soup, chives and grilled bread

Mains

Pan-fried Rockling, celeriac puree, beetroot, radish and fennel

Or

Braised beef cheek, cauliflower puree, cocktail onion and roast potatoes

Or

Tosaria chicken thigh fillet, peanut sauce, rice and salad

Or

Nasi Goreng, chicken, fried egg, cucumber and tomato (veg option available)

Desserts

Lemon tart, Italian meringue, cream, pistachio dust and strawberries

Or

Chocolate Mousse, mint cream and chocolate almond soil

——————————————-

$52 for Three Courses Menu

Entrée

Pan seared scallop, pumpkin puree and spicy chorizo vinaigrette (3p)

Or

Spiced Lamb ribs with mint Yoghurt

Or

Pumpkin soup, chives, whipped cream and grilled bread

Mains

Pan-fried Barramundi, celeriac puree, beetroot, radish and fennel

Or

Braised beef cheek, cauliflower puree, cocktail onion and roast potatoes

Or

Masterstock 250g Pork cutlets, sweet potato mash and green beans

Main course is served with

Cos, orange, red onion and soy dressing Salad

Desserts

Lemon tart, Italian meringue, cream, pistachio dust and strawberries

Or

Coconut pannacotta, blueberries, toasted coconut and caramelised white chocolate crumbs

Or

Chocolate Mousse, mint cream and chocolate almond soil

2 course entrée & main $41 per person
2 course main & dessert $41 per person

Additional option: Share Dessert $10 per person

We do cater for dietary requirement so please talk to our friendly staff

Please note all our dishes are subject to change seasonally

Menu price are subject to change

 

SHARED FUNCTION MENU

5 Plates  $50 per person

7 Plates  $60 per person

We do cater for dietary requirement so please talk to our friendly staff

Share menu is designed for people who want to have full culinary experience

The kitchen will create a 5 or 7 plate’s progressive menu from our current a la carte menu

This is an ideal option for people who like long lazy lunches and dinners and taste of many different dishes.

So just sit back and enjoy

Please note all our dishes are subject to change seasonally

Menu price are subject to change

—————————————————————- 

Cocktail  and Canape Sample Menu

(min 20 pax)

Standard:

$15 per person choice of 6 items

$20 per person choice of 10 items

Spring roll (v)

Vegetarian Samosa

Chicken leek $ camembert mini pies

Beef mini pies

Calamari rings

Arancini

Chicken garlic balls

Sausage roll

Prawn twister

Money bags (v)

Onion rings (v)

Meatballs

$30 per person choice of 6 items / $35 per person choice of 9 items/ $40 per person choice of 12 items

Fresh oysters with lemon and soy dressings

Smoked salmon, mayo and dills

Mixed California sushi rolls with wasabi and soy sauce

Assorted Finger Sandwich

Corn chips, vegie crudites with dips (v)

Prosciutto rolled on grissini

Chicken Satay Skewers

Chicken Gyoza with soy sauce and chilli oil

Prawn parcel

Spinach feta Pastizzi

Salt and pepper squid with tartare sauce

Pop corn chicken breast

Lamb ribs with mint yogurt

Pulled pork sliders with spicy slaw

Tempura prawn with sweet chilli sauce

Fish finger with tartare sauce

 

Dessert

  • Coconut sorbet with Mango foam
  • Lemon curd Tartlets
  • Chocolate brownie
  • Mini Eton mess
  • Cardamom pannacotta with toasted almonds

 

$30 package must include at least 3 cold items

$35 package must include at least 4 cold items

$40 package must include at least 6 cold items

We suggest you select at least 2 veg options

We do cater for different dietary requirements

Please note all our dishes are subject to change seasonally

Menu price are subject to change

——————————————————————-

Catering Sample Menu

We can provide catering – onsite or off site.  Prices vary from $15 to $35 per person.

Please contact us on 03-97639168 for details and menu designs

Finger Food:

Spring rolls

Samosas

Mini Dim Sims (chicken, Beef, Pork)

Meat balls

Arranchini balls (pumpkin feta and cumin)

Frittata (veg)

Cocktail pies

Cocktail sausage rolls

Mini quiche

Chicken bites

Mini pizzas

Satays ( chicken, beef, prawn, lamb )

Mini gourmet sausage rolls

Mini gourmet pies

Sushi ( chicken, vegetarian, Californian, tuna, salmon)

Chicken Kiev balls

Money bags with shitake mushroom and water chestnuts

Calamari chips


Sandwiches & Foccacias

Ham Cheese Tomato

Marinated Vegetables

BLT

Tandoori Chicken

Chicken Avocado

Egg and Bacon

Smoked Salmon

Roast of the Day

Schnitzel

Burger

Steak Sandwich

 

Mini Cakes:

Lemon meringue

Raspberry cheese cake

Toblerone

Banana cake

Sticky date pudding

 

Drinks

Drinks

WINE BY THE GLASS
NV Azahara Deakin Estate Sparkling Wine, Redcliff VIC $7.50
2014 Stormy Bay Sauvignon Blanc, Marlborough NZ $6.50
2015 Opawa Sauvignon Blanc, Marlborough NZ $8.00
2015 Lucy & Alice Pinot Gris, Mt. Gambier SA $8.00
2015 Pewsey Vale Riesling, Eden Valley SA $7.50
2012 Tosaria Chardonnay, Mornington Peninsula VIC $6.50
2015 Cape Banks Chardonnay, Mt. Gambier SA $8.50
NV Deakin Estate Moscato, Geelong VIC $7.50
2007 She’s Got Leg Cabernet Sauvignon, Mclaren SA $6.50
2014 Oxford Landing Merlot, SA $6.50
2012 Side Gate Pinot Noir, Geelong VIC $7.50
2008 Tosaria Shiraz, Barossa Valley SA $6.50
2010 Mr. Khoo Shiraz, Heathcote VIC $7.50
 
LOCAL, IMPORTED BEER & CIDER
Beer On Tap Pot $6.00
Schooner $8.50
Jug $25.00
Cascade Light $6.00
Victoria Bitter $6.50
Carlton Draught $7.00
Crown Lager $7.50
Fat Yak $8.00
James Boags $8.00
Corona $8.00
Peroni $8.00
Heineken $8.00
Asahi $8.00
Apple Cider on Tap – Pressman’s $6.00
 
SPARKLING WINE / CHAMPAGNE
NV Angel’s Peak Piccolo, Coonawarra SA $9.50
NV Azahara Deakin Estate, Redcliff VIC $27.00
NV Jansz Premium Cuvee, Tasmania $39.00
NV Moët Chandon Brut, Champagne France $87.00
WHITE WINE
NV Deakin Estate Moscato, Geelong VIC $27.00
2015 Pewsey Vale Riesling, Eden Valley SA $31.00
2014 Stormy Bay Sauvignon Blanc, Marlborough NZ $25.00
2015 Opawa Sauvignon Blanc, Marlborough NZ $31.00
2014 Shaw & Smith Sauvignon Blanc, Adelaide Hills SA $39.00
2015 Lucy and Alice Pinot Gris, Mt. Gambier SA $33.00
2012 Tosaria Chardonnay, Mornington Peninsula VIC $25.00
2015 Cape Banks Chardonnay, Mt. Gambier SA $35.00
 
RED WINE
2014 Oxford Landing Merlot, SA $28.00
2012 Side Gate Pinot Noir, Geelong VIC $35.00
2007 She’s Got Leg Cabernet Sauvignon, Mclaren SA $27.00
2013 Angel’s Peak Cabernet Sauvignon, Coonawarra SA $35.00
2008 Tosaria Shiraz, Barossa Valley SA $25.00
2013 Angel’s Peak Shiraz, Coonawarra SA $35.00
2010 Mr. Khoo Shiraz, Heathcote VIC $29.00
 
BASIC SPIRIT $7.00
Bacardi, Gin, Vodka, Tequila, Bundaberg, Jim Beam, Red Label, Brandy
TOP SHELF SPIRIT $8.00
Canadian Club, Wild Turkey, Jack Daniel, Chivas, Black Label,

Southern Comfort, Jameson

COCKTAIL
 
Champagne Cocktail $15.00
Champagne, Grand Marnier, Brandy, Sugar, Bitters
 
Margarita $15.00
Tequila, Cointreau, Lime Juice
 
Tequila Sunrise $15.00
Tequila, Orange Juice, Grenadine
 
Cosmopolitan $15.00
Vodka, Cointreau, Lime Juice, Cranberry Juice
 
Sex On The Beach $15.00
Vodka, Peach Schnapps, Orange Juice, Cranberry Juice
Lycheetini $15.00
Vodka, Midori, Soho
 
Dry Martini $15.00
Gin, Dry Vermouth
 
Bloody Mary $15.00
Vodka, Lemon Juice, Tomato Juice, Tabasco, Pepper, Celery
 
Mojito $15.00
Bacardi, Lime Juice, Soda, Sugar, Mint
 
Japanese Slipper $15.00
Midori, Cointreau, Lemon Juice
 
Long Island Iced Tea $18.00
Bacardi, Vodka, Gin, Tequila, Cointreau, Lemon Juice, Coke
MOCKTAIL
Apple Julep $8.50
Apple Juice, Pine Apple Juice, Orange Juice, Lemon Juice, Mint
 
 

SOFT DRINKS

 

Coke, Coke Zero, Lemonade, Raspberry Lemonade,

Lemon Squash, Soda Water, Fanta

$3.80
Lemon Lime Bitters $4.70
Jug Of Soft Drink (L.L.B add $2) $11.00
Cascade (Bottle 300 ml) $4.20
Tonic Water, Ginger Ale, Sarsaprilla, Ginger Beer
Spider $5.50
Sparkling Mineral Water 500ml $6.70
Antipodes Still Water 500ml $5.00
JUICE  
Apple, Pineapple, Orange, Mango, Cranberry, Tomato $3.90
COFFEES & TEAS
Cappuccino, Latte, Flat White, Short Black, Long Black, Short Macchiato, Long Macchiato $3.70

 

Chai Latte $3.90
Mocha Latte/Cino $3.90
Hot Chocolate $4.00
Vienna Coffee $5.90
Liqueur Coffee, Affogato $10.00
Iced Coffee, Iced Chocolate $6.50
Milkshake, Caramel/Chocolate/Strawberry/Vanilla $6.50
Earl Grey, Peppermint, English Breakfast, Camomile, Green $3.70